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A delicious iced mocha recipe for you! Try it, I’m pretty sure you’ll love it! You can also try this mocha frappuccino recipe if you’d like a blended version.
This iced mocha recipe is not “blended”, but iced. So you do not need a blender, just whole or crushed ice! It is very quick and easy. Add whipped cream on top and you’re all set!
For the cocoa powder, I use Ghirardelli Sweet Ground Chocolate and I love it. They also have an unsweetened version.
Iced Mocha RecipeBy Melissa Hall |
Recipe Type: Drinks
Author:
Prep time:
Total time:
Serves: 1
A yummy iced coffee drink for a hot summer day! Try this iced mocha recipe for a delicious ice cold pick me up.
Ingredients
- Aprox. 16 oz cup
- 2 fresh shots of espresso, or 1/4 cup fresh brewed coffee
- 1.5 tablespoons sweetened Cocoa powder or 1tbls. unsweetened Cocoa powder
- 1.5 tbls. Sugar (if using unsweetened cocoa)
- Milk (try whole milk if you aren’t concerned about calories)
- Ice
Instructions
- First put the cocoa powder and sugar in your cup. Next pour in the espresso shots or coffee. Stir well. Pour ice in the cup until the cup is about 3/4 full of ice. Fill the cup the rest of the way with the milk and stir a bit.
- Enjoy your iced mocha!
Notes
You can easily adjust the amounts to taste!
Make sure your espresso shots or coffee is nice and hot.
When I stopped drinking pop, I noticed a huge difference in my mood and weight. I can not stand pop anymore, and I used to drink 4 to 5 glasses a day no problem, it is a very dangerous habit (I think)… The iced coffee idea is great! I am a frequent flyer at starbucks, however I am typically pretty lame when I go, my usual drink is a unsweetented iced coffee with non fat milk. I like to buy their coffee vias and make my own iced coffee with almond milk to. I have to try this mason jar idea!